Bastille Day Cocktail Lesson

What says, "Liberté, égalité, fraternité," better than a round of drinks?

The Herzog Cocktail School and Vanderbilt Kitchen & Bar invite you to join us for a lesson on two distinctive cocktails of France in honor of Bastille Day. We'll be mixing the French 75, an elegant Champagne drink inspired by World War I field gun; and the Monkey Gland, a gin cocktail named after an experimental surgical procedure. (Interwar Paris was an interesting place.)

Brian Hoefling ES '12, founder of the Herzog Cocktail School and author of the forthcoming book Distilled Knowledge, will be behind the bar to demonstrate the drinks' preparation, talk about their history, and discuss France's role in the broader cocktail phenomenon.

Appetizers and samples of each drink will be included with your admission, along with recipe cards to take home. Tickets are $30 each, and for every three events you attend, you'll be admitted to one for free!

Please email with any questions!

July 14, 2016 at 6:30pm - 8:30pm
Vanderbilt Kitchen & Bar
105 Water St
Boston, MA 02109
United States
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Brian Hoefling ·
$30.00 USD · Purchase tickets